Dinner
Download PDFRaw and Chilled
-
East Coast Oysters
Golden Cocktail Sauce, Oregano, Fresh Horseradish
4pc $18
-
Amberjack Crudo
Kumquat, Hazelnut, Castelfranco Radicchio
$24
-
Spicy Tuna
Broken Arancini, Rabe Furikake, Charred Scallion Crema
$26
-
Cured Scallop
Capocollo XO, Serrano Buttermilk
$24
Apps
-
Cheesy Frittelle
Orange Blossom Honey, Saffron
$16
-
Tricolore Sabino
Endive, Nori, Garlic Chive
$25
-
Insalata Louie
Iceberg Wedge, Shrimp Remoulade, Avocado, Crispy Coppa
$26
-
Crab & Mortadella Dip
Polenta Zeppole, Pistachio, Hot Cherry Pepper Jelly
$24
-
Sicilian Prawn Toast
Mazara Red Prawns, New Orleans Scampi Butter
$32
-
Stuffed Mussels
‘Nduja Rice, Lemon Aioli
$22
Pasta
-
Pasta Alle Vongole
Manila Clams, Aji Amarillo
$29
-
Stuffed Farfalle
Smoked Chili Crab, Yellow Chive, Tobiko
$36
-
Lobster Triangoli
White Vodka Sauce, Black Garlic
$38
-
Ricotta Gnudi
Roasted Grapes, Hazelnuts, Italian Fennel
$27
-
Manicottini Della Casa
Sunday Sauce, Mini Meatballs
$29
Mains
-
Halibut Oreganata
Hearts of Palm, Toasted Almond
$43
-
Grilled Trout Piccata
Smoked Capers, Browned Butter, Sumac
$37
-
Shrimp Parm
Sweet & Sour Arrabbiata
$45
-
Steak "Magazzino"
Anchovy Chili Crisp, Pine Nuts
$46
-
Belmont Chicken Savoy
Agrodolce Onions, Pecorino Toscano
$35
Sides
-
Charred Broccolini
Toasted Sesame Vinaigrette
$16
-
Potato Crocchette
Smokey Scamorza Cheese
$14
-
Don Angie Meatball Spiedini
$18
Dessert
-
Pineapple Sorbetto
Almond Granita, Rosemary Pignoli Cookies
$12
-
Caramelized Crespelle
Italian Crepes, Key Lime, Burnt Rum Sugar
$15
-
Gelato Viennese
Chocolate Torta, Espresso, Hazelnut Caramel
$16